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Prosciutto, mozzarella and tomato on toast recipe

Prosciutto, mozzarella and tomato on toast recipe
If you enjoy welsh rarebit for lunch you will love this creamy, spicy, salty prosciutto on toast for breakfast, brunch, lunch and dinner! It's sup...

Charred Roast Vegetable Charcuterie Board Recipe

Charred Roast Vegetable Charcuterie Board Recipe
If you're thinking of entertaining friends this summer, celebrating the Royal Wedding with Harry and Meghan on May the 19th or just want to show of...

Rolled Spring Lamb Breast wrapped in Coppa with a Zingy Caper Dressing recipe

Rolled Spring Lamb Breast wrapped in Coppa with a Zingy Caper Dressing recipe
I've been cooking lamb breast this way for many years, since our butcher Gwylam of Launde Farm Foods taught me about the brilliance of slow cookin...

Fantastic evening with Chef Mario Olianas and Filippo Berio for a Sardinian Spring Feast

Fantastic evening with Chef Mario Olianas and Filippo Berio for a Sardinian Spring Feast
On saturday evening we had the pleasure of joining Chef Mario Olianas and Filippo Berio at La Cucina Caldesi, Marylebone for a sardinian style food...

Pancetta & Rosemary Focaccia recipe

Pancetta & Rosemary Focaccia recipe
  Bread has to be one of the most delicious and simple things we can eat, yet it has become something to consider a guilty pleasure with all the lo...

Tartiflette recipe

Tartiflette recipe
This is a family favourite adapted from many attempts at different recipes. I've been meaning to write down my own Tartiflette recipe for years an...

We're keeping the P&P low in January!

We're keeping the P&P low in January!
We know January can be a stretch, so to keep the January blues at bay we're keeping our free delivery threshold low, at only £30 - instead of the u...

Wow, what a year 2017 has been!

Wow, what a year 2017 has been!
We've had a fantastic year thanks our team's passion and hard work and lots of local and national support from winning local food hero in Rutland P...

Devils on Horseback (prosciutto wrapped dates!) recipe

Devils on Horseback (prosciutto wrapped dates!) recipe
These little nuggets of deliciousness are always a party favourite and bring a smile to those who remember them from the first time around.  Wheth...

FREE DELIVERY on all orders over £10 all December!

FREE DELIVERY on all orders over £10 all December!
We're happy to offer a festive treat of free delivery on ALL orders of £10 or more placed in December, saving you £5.95 each time you shop!  You do...

We've won a Food Hero award from Rutland Pride!

We've won a Food Hero award from Rutland Pride!
A big thank you to everybody who voted for us, more details to follow from Rutland Pride magazine! In the meantime here is Nick receiving the award...

Baked Camembert with pancetta and thyme bread sticks recipe

camembert bacon bread sticks pancetta rutland charcuterie British artisan freerange
This is a lovely, if a little rustic, recipe for sharing food with friends, especially good for evenings along the lines of 'wine and nibbles' wher...